For viticulturists and winemakers dedicated to continuous improvement, CropBioLife offers a refined approach to vineyard management, elevating your craft through precision and innovation.
CropBioLife enhances key metabolic processes in grapevines, resulting in measurable improvements in grape composition and a more nuanced expression of your vineyard's unique terroir. By fortifying vines against climate-related stressors and seamlessly integrating into existing viticultural practices, it boosts both vineyard resilience and wine quality, supporting the creation of wines that truly reflect their origin.
Optimising Metabolic Processes
Our proprietary blend of activated flavonoids is designed to enhance key metabolic pathways in grapevines, leading to accelerated photosynthesis, amplified root exudation, and refined nutrient utilisation.
These improvements translate to vines that perform optimally under various conditions, providing the foundation for exceptional wine production.
Measurable Advancements in Grape Composition
Field trials using CropBioLife have demonstrated notable improvements in critical wine components:
Anthocyanins: Up to 9.5% increase
Tannins: Up to 24% increase
Total phenolics: Up to 20% increase
Yeast Assimilable Nitrogen: Up to 40% increase
Disclaimer: Experiences may vary. ’Documented experiences’ refers to independent laboratory testing that was completed following the harvest with our customers.
Amplifying Terroir and Wine Nuance
CropBioLife doesn't alter your terroir; it amplifies it. Optimising vine health and nutrient uptake allows for a more nuanced expression of your vineyard's unique characteristics. This leads to wines with enhanced complexity and depth, qualities that often distinguish award-winners.
Resilience in the Face of Climate Challenges
In an era of climate uncertainty, CropBioLife strengthens your vines' resilience against abiotic stressors, helping to maintain vintage consistency—a crucial factor for wineries striving for sustained excellence. Additionally, CropBioLife enhances soil health by promoting diverse and active soil microbiomes through improved root exudation. This contributes to long-term vineyard sustainability and potentially enriches wine terroir expression.
Seamless Integration with Proven Results
CropBioLife integrates seamlessly into existing spray programmes, with just 3-4 applications needed per season. This low-impact approach complements both traditional and modern viticultural practices, ensuring that your methods remain aligned with the unique needs of your vineyard. It’s not about overhauling your methods, but about optimising each step of the wine-growing process to reach new levels of quality and consistency.
We invite you to connect with our team of viticultural experts to explore how CropBioLife can be tailored to meet the specific needs of your vineyard.
Contact us to discuss how we can support your journey towards producing exceptional wines.
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